Page 12 - IB July 2020
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COVID-19                                                                                                                                                                                                    COVID-19

                  FREE LUNCHES FOR NADI STUDENTS













































        A student of Nadi Sangam School is ready to dig into his vegetarian lunch

































         Volunteer cook Gopal Goundar cooks eggplant curry.   Volunteer cook Shree Ram stirs a large pot of dhal soup to be served to over 2,000
                                                             students attending the two Sangam owned schools in Nadi.



        12 Islands Business, July 2020
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